½ cup oil
2 eggs
3 tablespoons peanut butter
2 teaspoons vanilla
2 cups flour
½ cup cornmeal
½ cup oats
1 Blend wet ingredients together.
2 Whisk dry ingredients together and mix into wet mixture to form ball of dough. Roll out and cut into shapes shapes or use pizza cutter and cut into squares.
3 Put onto non-stick cookie tray or lightly greased one.
4 Cook 20 minutes at 400⁰F
5 Turn off oven and allow the biscuits to cool in oven until crisp and hard. Store in airtight container.